Home » Food and Wine » The Perfect Teriyaki Sauce Recipe

The Perfect Teriyaki Sauce Recipe

The Perfect Teriyaki Sauce Recipe

Top off a quick and easy stir-fry dish or homemade burger stack with this delicious teriyaki sauce recipe from Chef Mune Kimura of Postcard Cafe.

Chef Mune Kimura's Teriyaki sauce recipe

Teriyaki Sauce

0shares Share0 Tweet0 Share0 Print0 Email0Top off a quick and easy stir-fry dish or homemade burger stack with this delicious… Food and Wine The Perfect Teriyaki Sauce Recipe European Print This
Serves: 1
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1/4 cup Kikkoman soy sauce
  • 1/4 cup water
  • 1/4 cup mirin
  • 1 tbsp white sugar
  • 1/4 tsp crushed garlic
  • 1 tbsp juice from grated ginger
  • 1 tbsp cornstarch, thickened with 1 ½ cups of water

Instructions

  1. Add all the ingredients, except for the cornstarch, in a small pot and bring to boil.
  2. Add cornstarch at this point, stirring continuously until the sauce thickens.

Video Francois Pistorius

 

More From Country Life

Send this to a friend