Try this winter warmer soup from Serendipity restaurant in Wilderness.
Serendipity has been a long time in the making, starting when Lizelle Stolze was just five years old. It was then that she started her remarkable gastronomic journey, travelling around the world with her parents. Central and South America, Asia, Australia and Europe – each played its part in stirring an early passion for food.
Finish off your soup with one of these bread recipes from Serendipity.
Open Mondays to Saturdays for dinner only, from 7pm. Closed on Sundays.
Serendipity, Freesia Ave, Wilderness
+27 (0) 44 877 0433;+27 (0) 82 449 9701; [email protected]
Words Juliette Godfrey
Photography and styling Anthony Johnson