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Dress your Door with Lindor

Dress your Door with Lindor

There’s no better way to welcome friends and family during the holidays than with this cheerful twist on the traditional Christmas wreath. Here’s how to make a LINDOR chocolate wreath.

Makes: 1
Difficulty: medium
Time: 60 minutes

You will need:

  • LINDOR Milk Chocolate Truffles (we tied red ribbon on one end and used 20 truffles)
  • 30-50cm wire wreath frame
  • Floral tape (or hot glue gun)
  • Clippers
  • Foliage
  • Berries
  • Ribbon bow

Step 1:Gather all the materials and lay them out on a large, flat surface.

Step 2: Assemble wreath by taking pieces of cut foliage and tying them with tape to the frame. Follow the natural curve of the branches.

Step 3: Continue layering pieces in the same direction, taping tightly. Exposed wire will get covered as you go.

Step 4: When you have come all the way around, simply tape ends tightly to one another. Cut tape and do a few extra twists to secure.

Step 5: Cover any visible wire by using small stems. Add decorative elements, such as berries.

Step 6: Place the Lindor truffles around the wreath and wire or glue gun in place. Add bow and secure with wire or glue gun.

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