Looking for a delicious and easy potato gnocchi recipe? We have just the recipe for you from chef Pieter Vlok…
At The Werf restaurant on Boschendal, chef Christiaan Campbell loves to cook farm-to-table food. Here’s his Smoked Salmon Gnocchi recipe.
Ravioli filled with Pumpkin, and served with Biltong Shavings and Pomegranate Reduction. Try this recipe from Mo & Rose Restaurant, near Robertson.